Pancake Mix Cookie Recipe
Discover how to make a delicious pancake mix cookie recipe that transforms breakfast into a delightful dessert experience.
Ingredients
- 2 cups Pancake mix Any brand works
- ½ cup Granulated sugar Can use brown sugar
- ½ cup Unsalted butter Softened
- 1 Egg
- 1 tsp Vanilla extract
- ½ cup Chocolate chips Optional
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine the pancake mix and sugar.
- Add the softened butter, egg, and vanilla extract to the dry ingredients. Mix until a dough forms.
- Fold in the chocolate chips or any desired mix-ins.
- Scoop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake for 10-12 minutes or until the edges are lightly golden.
- Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack.
- Enjoy your pancake mix cookies with milk, coffee, or as a sweet snack!
Notes
For thicker cookies, chill the dough for 30 minutes before baking. You can also experiment with different add-ins like nuts, dried fruits, or sprinkles for added flavor and texture.